Jessica Mullen (Rise and Roost Bakery)

Nestled in the heart of the Shenandoah Mountains, Rise & Roost Bakery is where rustic charm meets homemade goodness. We specialize in crafting slow-fermented sourdough bread and a variety of delicious sourdough-based baked goods, each made with care and time-honored techniques.

Alongside our fresh-baked offerings, we provide farm-fresh eggs from our happy, free-range chickens—bringing wholesome, mountain-raised ingredients straight to your table.

You’ll also find a unique collection of thoughtfully repurposed vintage pieces, lovingly transformed into beautiful and functional home items—like one-of-a-kind dessert tiers and charming everyday accents.

At Rise & Roost, we’re all about simple pleasures, honest ingredients, and a little taste of mountain life in every bite