Description
This delicately sweet bar is made by grinding the tea with our 50% Peruvian Awajún oat milk chocolate. It has notes of cherry, reminiscent of a black forest chocolate cake.
This, combined with the green tea flavour, goes great with a mug of herbal tea.
Packaged in a compostable bag and recyclable sleeve.
Origin: Peru
Tasting Notes: Green tea, fruity, floral,
Ingredients Cacao beans, cacao butter*, coconut sugar*, certified gluten free oats*, green tea*, sakura cherry essence* *Certified organic ingredients
Other attributes Vegan, Refined sugar free, made with fairly traded ingredients,
Gluten free and peanut free facility, low glycemic
Pickup
Not available
Seller does not offer local pickup
Delivery
Not available
Seller does not offer delivery
Ships
Not available
Seller does not offer shipping
Keywords
Producer Chocolates