English Mountain Spring Water Co
Vendor
English Mountain Spring Water has been bottling Natural Spring Water at its source since 1997. Our spring discharges approx. 2.5 million gallons of water per day that is gravity fed into the facility the way nature intended. Our facility sits on a 148 acre tract of pristine mountain land that protects our source.
Our facility and product are certified by NSF International. We operate under the guidelines of FDA and the Tennessee Department of Agriculture.
John L Burleson
John Burleson started English Mountain in 1997. Born and raised in Claiborne County, he now resides in Jefferson County close to his business. The management staff consists of General Manager, Christy Cates, Office personnel, Amy Norwood and Jill Henry. English Mountain employees 27 people who are mainly from Cocke, Jefferson, Hamblen and Sevier Counties.
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