Speckled Pea Microgreens

Speckled pea microgreens are the young, edible shoots of the common pea plant. They are typically grown for 7-10 days, and they have a sweet and earthy flavor. Speckled pea microgreens are packed with nutrients, including vitamins A, C, E, K, and B vitamins, as well as minerals like iron, calcium, and magnesium. They are also a good source of antioxidants, which can help protect your cells from damage.

They are a delicious and nutritious way to add a touch of green to your meals.