Foraged Wildflower Syrups

There will always be a variety of Foraged Wildflower Syrups available depending on what is blooming when. All syrups are made only with carefully wild harvested flowers, organic cane sugar, water and pink himalayan salt. Typically flavors will include wild rose, wisteria, honeysuckle, mimosa blossom, and elderflower, but it is dependent on what grows each season.