Balsamic Reduction

This rich, intensely flavored vinegar has been enjoyed in the Mediterranean for centuries. After searching for many years for an authentic taste, we finally found it.

This dark balsamic reduction is made in small batches without any preservatives, thickeners, or sweeteners The result is a thick, decadent reduction to drizzle over cheese and antipasto, steaks, salads, pasta and risotto, or even fruit and ice cream.