Wright Old School Chocolate
Vendor
Bean-to-bar fine artisan chocolate.
Spurred on by a desire to taste the boldest flavors from minimally processed cocoa nibs and unrefined sugar, my family encouraged me to offer bean-to-bar vegan chocolate to others. Sampling beans from over 26 cacao farms, the search is for beans that are most friendly to the farmers and to our earth while providing all an eating pleasure with plenty of antioxidants in my fine chocolate.
Peter Carlson
With years of Quality experience and a background in chemistry, the chocolate making taps on these skills to hone the processes for taste, texture, and consistency.
On a personal note, the logo is from the middle name in my signature. With Old School coming from my basketball coaching at a Christian school and connoting care, technique, and a passion for excellence.
It is truly my desire to please customers like you with artisan chocolate bars.
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