Hands on the Earth

We have grown fruit for the clark park farmers market for at least 25 years spaning a couple different generations of family. Things have changed a good bit over the years. Peaches were our claim to fame at the beginning, but as the market became a year round event, apples became our mainstay because of their longer storage capability. We mix things up with some seasonal baked products in apple season. Other products we bring in season are tomatoes, lettuce, blueberries, and more.