Freeze-Dried Lemon Cake Ice Cream

Freeze-Dried Lemon Cake Ice Cream from Sunday Scoop

Ingredients: Sundae Scoop’s Lemon Cake Ice Cream: Milk, Cream, Sugar, Corn Syrup, Nonfat Dry Milk Powder, Whey, Guar Gum, Mono and Diglycerides, Calcium Sulfate, Cellulose Gum, Polysorbate 80, Carrageenan, Salt, Cake: Sugar, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean Oil, Water, Butter (cream, Natural Flavor), Lemon Juice, Nonfat Dry Milk, Natural Flavor, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Food Starch-modified, Salt, Soy Lecithin, Wheat Gluten, Guar Gum, Xanthan Gum, Beta-carotene (color). Icing: Icing Sugar (sugar, Corn Starch), Palm Oil Shortening, Lemon Juice, Corn Syrup, Guar Gum, Natural Flavor.. Contains: Milk, Egg, Wheat, Soy