Freeze-Dried Birthday Cake Ice Cream

Freeze-Dried Birthday Cake Ice Cream from Sunday Scoop

Ingredients: Sundae Scoop’s Birthday Cake Ice Cream: Milk, Cream, Sugar, Corn Syrup, Nonfat Dry Milk Powder, Whey, Guar Gum, Mom And Diglycerides, Calcium Sulfate, Cellulose Gum, Polysorbate 80, Carrageenan, Salt. Rainbow Sprinkles: Sugar, Cornstarch, Palm Oil, Palm Kernel Oil, Dextrin, Sunflower Lecithin, Confectioner’s Glaze Fd&C Yellow 5 Lake, Fd&C Yellow 6 Lake, Natural And Artificial Flavor, Carnuba Wax, Fd&C Red 3, Fed&C Blue 1, Creme Cake Mix (Sugar, Bleached Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Food Starch-Modified, Soybean Oil, Dextrose, Salt, Sodium Aluminum Phosphate, Sodium Bicarbonate, Mono- And Diglycerides, Vital Wheat Gluten, Corn Starch, Soy Lecithin, Artificial Flavor, Sodium Stearoyl Lactylate, Whey), Water, Soybean Oil, Eggs, Sugar, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Powdered Sugar (Sugar, Corn Starch), Contains Less Than 2% Of: Corn Syrup, Powdered Egg Blend (Wheat Flour, Soybean Oil, Cellulose Gum, Dried Eggs, Sodium Bicarbonate, Salt, Soy Lecithin, Annatto Extract [Color], Enzymes, Turmeric [Color]), Natural & Artificial Flavor, Palm Oil, Vegetable Shortening (Palm Oil, Soybean Oil, Mono- And Diglycerides, Polysorbate 60, Tbhq [Preservative], Citric Acid [Preservative]), Potassium Sorbate (Preservative), Stabilizer (Calcium Carbonate, Sugar, Calcium Sulfate, Dextrose, Agar-Agar, Locust Bean Gum, Sodium Hexametaphosphate), Emulsifier (Mono- And Diglycerides, Sodium Stearoyl Lactylate), Sodium Propionate (Preservative), Sorbic Acid (Preservative), Salt. Contains: Milk, Soy.