Lemon Ricotta Blueberry Pound Cake

Get a taste of spring and summer all in one, with this Delicately sweet and timeless pound cake. It will be a hit with your loved ones and is perfect for all occasions. Made with skim ricotta cheese to keep it moist and using a third less butter. Lets you enjoy it guilt free. Bursting with flavor of lemon and blueberry. Can be topped of with a lemon Glaze to seal the deal.