Lamb

Our grass-fed pastured Lamb is young and very tender. The cuts are- boneless leg of lamb, shoulder chops, rib chops, loin chops, rack of lamb, ground lamb, lamb shank, sweet Italian sausage, hot Italian sausage, Sage sausage, breakfast sausage, and sausage grillers. For more info visit our website at www.valentinesbakeryandmeats.com