Whole Hog

Approximate weight on a whole hog is somewhere 220-240. Every hog is different!

Whole hog processed

You can have your hog processed into the following;

Fresh Hams, Butts, Belly, Pork Chops, Loin Chops, Pork Steak, Breakfast Sausage, Cajun, Chirzo, Bratwurst, Hot Italian, Sweet Italian, Mild Italian.

For an additional charge you can have; Smoked Bacon, Smoked Ham, Smoked Andouille, Smoked Kielbasa.