Maharaja Spicy Chai

Introduction: Your first sip of this spiced maharaja chai will conjure up images of aromatic and colorful spice markets of India. Maharaja Chai is a fragrant black tea blend with ginger root, cardamom, star anise, vanilla cinnamon, allspice, peppercorns, and cloves. It’s hands down the best chai tea we’ve ever tasted—fantastic brewed straight or made into a creamy chai latte. As the spice profile unveils, you will find yourself warmed from the inside out!

Flavor Profile: Robust infusion of rich spice notes from cinnamon, ginger, pepper, star anise, and cloves.

Brewing Suggestion: Use one teaspoon of Chai for eight ounces water. Bring to full boil for three minutes. Add whole milk (in the ratio of 1/4 milk to 3/4 water), and let boil another two minutes Strain and sweeten to taste.

Ingredients: Black Tea Leaves, Ginger, Cloves, Black pepper, Star Anise, Green Cardamom, Allspice Berries, Cinnamon, Vanilla Beans With Natural Vanilla Flavor