Head2Hock
Vendor
About
We are 2 separate food trucks featuring 2 different breakfast menus and lunch items at the farmers market
We offer a variety of hand crafted brunch sandwiches. We feature local breads, eggs, and proteins
Programs and Partners
Production Practices
Pastured Antibiotic And Hormone Free Non Gmo
Certified Executive Chef (CEC) Through the American Culinary Federation Serv Safe Certified Serv Safe Practitioner
Location
Fort Wayne, IN
Manager
Owner / Operator
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