Little Foot Farm
Specialty Food Artisan
Little Foot Farm is a small, organic practicing farm and bakery. We grow vegetables, herbs, and fruits; raise poultry for meat and eggs; and bake artisan pastries like croissants, sourdoughs, and the almost famous pop-tarts. We also have a rotating menu of pantry items like granola, teas, fire ciders, herb mixes, and more.
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