Mountain Born Creamery

Hi there!
I just opened Mountain Born at the end of May and I'm currently a full-time vendor at the Ogden Farmers 25th Street Market. It's been a fantastic market to participate in, and I have sold out nearly every weekend since I opened.

Our market season ends September 11th. I would love to participate in your Market from that time forward, until the end of your season in October, if you have any availability.

My mission for Mountain Born Creamery is simple - to make incredible LOCAL butter. I only source my cream from local dairies, and I churn all of my butter weekly in an electric Amish butter churn. I am fully licensed by the Department of Agriculture and have my own little commercial space where I make my butter. I offer traditional butter and a variety of premium flavors. I believe deeply in local food that adds to the community.