Description
Our perennial 'Campfire in a Bottle' - the Smoke Tea spirit is made with an intensely smokey Lapsang Souchong tea (a Chinese black tea, smoked over pine wood fires immediately after harvesting). Carefully crafted to bring out the dark, wet earth tones of the black tea, while creating an airy-like smoke effect on the palate. We blend in African rooibus, Oregon Blackberry honey, and vanilla to smooth out the rougher edges and somewhat lighten the finish.
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Keywords
Producer Spirits Moody Smoke