Akamai Foods

Chef Sharon brings her famous oatcakes:  Date & Flax Seed, Cranberry & Walnut, Mango & Pumpkin with Pecan.  Also premium rum cakes: Pumpkin and Dark Chocolate, Taro Coconut, and original.  She also brings gourmet tofu steak musubi made with brown rice.  She features a rare seasonal tropical juice weekly!