Linda Brand Crab & Seafood
Vendor
We established our business in 1998, my husband was a local fisherman and we decided to market our own products,through direct marketing at Farmers Markets, we now collaborate with fishermen, processors and seafood buyers in OR and WA.We also collaborate with local oyster and clam farmers from Willapa Bay. We also have a small retail store, a seafood processing facility and fish smoking facility here in Chinook, WA. We promote sustainable practices and good stewardship.
We are a seafood buyer, processor and have a HACCP facility here at 20 Cherry St West, Chinook, WA where we process products for our Farmers Markets and our Home Store.We are partnered with the Monterey Bay Aquarium Seafood Watch Program to help customers choose seafood that's fished or farmed in ways that support a healthy ocean, now and for future generations through our Farmers Markets for the last 20 years.
Patricia "Ruby" Edwards and John Edwards
My husband and I have 40 years experience in the seafood business, fishing, processing, buying and marketing seafood. We love our hard working local producers, our great customers, our great vendors and our Farmers Markets. Our idea was to direct the freshest seafood available and without all these great people we would never been able to have accomplished that. It has been the most enlightening experience of our lives and we eternally grateful.
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