The Good Shepherds
Vendor
The Good Shepherds is a privately funded 501c3 established approximately four years ago. Our calling is to feed the poor and the elderly by providing healthy, locally grown, and sustainable foods. We currently are partnering with the Salvation Army for food distribution to those in need. We believe everyone should have access to high-quality, nutritious food, no matter their financial situation.
We’re offering our highly desirable Black Angus and our DNA tested Fullblood Heritage Piedmontese. We provide a custom variety of cuts along with quarter half or whole hanging beef. Our cattle are free range, grass fed, and grass finished; producing a remarkable flavor that your customers are sure to enjoy.
Antibiotic And Hormone Free Pastured Free Range Non Gmo 100 Percent Grass Fed
Happy and Healthy Moo Moos! All USDA packaged meat.
I have worked for the gentleman (Louis P. Ferris) who started this organization for 10 years now and I couldn’t of found a happier farm to work at. I Manage the Livestock while also handling a miscellaneous list of other duties. I love to talk about all of the animals and could go on with stories for days, ask away! Sorry the photo is sideways, struggling to correct that, haha!
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