Description
Wild caught by Popsie Fish Company. Cod has a mild flavor that's slightly sweet like tilapia. People love cod because of its soft, flaky texture. Cod is known for its mild, almost milky flavor, and firm, flaky texture. It is very much unfishy. In general, it's the most oily or fatty fish that have the strongest flavor, which can sometimes be considered "fishy," but cod is quite lean, so you won't experience any of that. *Cod contains <250 mg of Omega 3 per four ounce serving*
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Keywords
Producer Cod Wild Fish Alaskan Cod Non Farmed