Pop-up Poutine

As Canadians living in the US, it’s been very difficult, if not darn right impossible to find good poutine. The dish that is often advertised as poutine in nothing but a different version of cheese fries. So, with the experience we developed with our Pop-up Patisserie business, co-founder and head of production Stephan Beauchesne came up with his own cheese curds and uses a sauce base imported from Montreal to create the best and most authentic poutine around.

Co-founder Greta Ober, also a Canadian, has experience in marketing and event planning. She focuses on brand and business development, as well as being the official taster.

We focus on three main products: Poutine, Montreal smoked meat sandwiches, and savory puff pastry. Our poutine can be just traditional (fries, curds and gravy) or you can add bacon, sliced smoked meat or any of the weekly specials we offer. Add a smoked meat sandwich to make this a complete meal. We also have sausage rolls and savory puff pastry bakes as additional items to enjoy.
Our breakfast offering includes croque monsieur (open-faced baked ham sandwich), breakfast poutine and Montreal-style bagel (our own) sandwiches.

Using authentic ingredients and our own fromage en grain (“cheese curds”), we provide an incredible poutine experience.

We craft all our dishes with high quality ingredients and provide you with a food experience like no other. We also have French pastries such as eclairs, cream puffs and macarons.