Serafina’s Sourdough

Serafina's Sourdough is a woman owned cottage bakery dedicated to crafting small batch, naturally leavened bread with care and intention. Each loaf is made using traditional sourdough methods, long fermentation, and simple, high-quality ingredients to create rich flavor, a beautiful crust, and a soft, airy interior. From classic sourdough loaves to thoughtfully developed seasonal flavors, every bake reflects a passion for both artistry and consistency.

At Serafina's Sourdough, the focus goes beyond just bread, it’s about creating something comforting, wholesome, and made to be shared. Whether you’re picking up a weekly staple or trying something new from the rotating menu, each item is baked fresh and handled with attention to detail from start to finish. Rooted in community and creativity, Serafina’s Sourdough aims to bring a little extra warmth to every table.