Two Little Dumplings

Dumplings can be found in many cuisines around the world. At Two Little Dumplings, we make a version known as Jiao Zi, which has its origins from China. Some hold that these Chinese dumplings were invented by a physician who wanted to create a healing food for those who suffered from frostbite, especially on their ears. These ear-shaped dumplings became a gesture of caring for one’s neighbors, and as part of the celebratory feast enjoyed during the New Year with family and friends.

At Two Little Dumplings, we bring you a food steeped in tradition and elevated by the bond we share as a family. The making of homemade dumplings is a family event and we savor the product of our joint efforts. Our dumplings nurture the body, mind, heart, and soul. We make each dumpling by hand. We fill each skin with ingredients you can name. We preserve the flavor by immediately freezing the dumplings to make each delicious bite available to you in your own kitchen at your convenience. Whether devoured alone or with others, we hope that these mouthwatering bundles bring you joy from our family to yours.