ARABIAN NACHOS

Adding a Middle Eastern flair to an unconventional nacho dish. Restaurant-style corn chips layered with walnut chorizo, tabouli salsa, pimento-marinated green olives, nacho cheddar cheeze.. And it’s topped off with cucumber sauce, avocado sauce, and crunchy coriander chickpeas.
ALLERGEN: Bulgar wheat, walnuts (tree nuts), coconut, soy