Meep-Meep! Vietnam

When you first think of coffee you probably think of Africa, South America or Central America coffees. Arabica coffee was Introduced to Vietnam in 1857 by the French as a single coffee tree. Fast Forward to present times and Vietnam has grown to a major producer and exporter consistently in the top 3 ranked for producing and exporting by volume. Our Vietnamese specialty coffee comes from the highlands of Vietnam and regularly has a Smooth sweet body with velvety/caramel latte like taste to it with low acidity.