Seafood Seasoning:

Seafood seasoning blends vary but generally consist of a combination of herbs, spices, designed to enhance the flavor of fish and shellfish dishes. The blends of herbs can be used for grilling, broiling, baking, seafood boils, and even other dishes such as chicken, vegetables, and soups.

Ingredients:
Celery Seed, Dry Mustard, Red Pepper Flakes, Black Pepper, Bay Leaves, Paprika, Cloves, Allspice, Ginger, Cardamom, Cinnamon.