Italian Seasonings:

Italian seasoning is a blend of various herbs commonly used in Italian cuisine to add flavor to dishes. These herbs are combined to create a balanced, aromatic seasoning that complements a wide range of Italian dishes, like pasta, pizza, marinades, and dressings. Italian seasoning provides a convenient way to add complexity and depth to your cooking without having to measure out individual herbs.

Ingredients:
Basil, Oregano, Rosemary, Marjoram, Thyme, Red Pepper Flakes.