Botón’s Bakery

Botón’s Bakery is rooted in tradition and crafted with love, bringing the timeless art of sourdough to life in every bite. Specializing in naturally leavened creations, we offer a variety of sourdough baked goods like sourdough cinnamon rolls made with care, patience, and simple ingredients.

Bridging culture and craft, our menu proudly features sourdough conchas, a Mexican classic reimagined with the depth of sourdough fermentation along with other Mexican pastries, and fresh hand-rolled sourdough tortillas, a staple that connects tradition with nourishing modern flavor.

Every item is made small-batch, using slow fermentation to bring out natural flavor, texture, and character. Whether it’s a sweet roll, a fluffy concha, or a warm tortilla, our sourdough staples are meant to be shared around the table and enjoyed with family, friends, and community.