baked goods
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baked goods
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Description
Made with local Cairnspring Skagit 1109, Smalls Family Bread Flour, Organic Fairhaven Rye Flour and Organic Fairhaven Whole Wheat Flour. We used 2 different wild yeast starters in this bread, fermented over a 3-day process.
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Delivery
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Keywords
Producer Bread Sourdough Sourdough Starter Rye Wholewheat Organic Flour Wheat