Madsnacks Produce
Farmer
This will be Me (Madison) and my wife's (Chloe) second year commercially farming. We starting in Salt Lake City last year renting land. This year we have moved to Oakley, UT about 35 minutes away from Salt Lake. We growing using organic and regenerative practices which we believe produces the most nutrient dense and sustainable food.
Extended Growing Season Integrated Pest Management Non Gmo Perennial Crops Cover Crops No Till Use Only Organic Materials Crop Rotation Thermal Composting
We are soil farmers first and vegetable farmers second. This means that we do everything we can to promote and good environment for out produce to grow is. We DO NOT spray, till, or use any practice that would damage the integrality of our environment.
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