Modhu - A Bengali Ghost Pepper Honey

Locally sourced Honey infused with the hottest natural occuring pepper in the world, the Bhut Jolokia aka the Ghost Pepper. Native to the Bengal regions along with Naga Morich pepper, these are both homegrown and infused with honey and vinegar that will finally shut that relative up that says they can eat hotter things than anyone else. Drizzle on hot wings or even add to your pizza, if you like it hot you can add a ton or just add a drop if you like the flavor. Either way, we're coming for that bhut-ay.