Whiskey Barrel-Aged Coffee

Introducing our exquisite "Whiskey Barrel-Aged Ethiopia Sidama" coffee beans – a true delight for coffee and whiskey aficionados alike. Sourced from the lush highlands of Ethiopia's Sidama region, these premium beans are aged to perfection in authentic whiskey barrels, imparting a unique fusion of flavors.

Each batch is carefully monitored to ensure the beans absorb the rich, oaky essence of the whiskey, resulting in a coffee with a bold and complex profile. Expect notes of smooth vanilla, deep caramel, and a hint of smokiness, perfectly balanced with the bright, fruity undertones characteristic of Ethiopian Sidama beans.

Ideal for a luxurious morning brew or an indulgent evening cup, our Whiskey Barrel-Aged Ethiopia Sidama coffee offers an unparalleled tasting experience. Elevate your coffee ritual with this artisanal blend and savor the harmonious marriage of two beloved traditions.