Rustic Rye Crackers

The Rustic Rye cracker is based on the naturally leavened dark rye breads I love to make and eat. This is a sourdough cracker with a 24-hour fermentation time after mixing. The sourdough levin and long fermentation time both add flavor and better digestibility

Also our most versatile cracker, the Rustic Rye complements, but doesn’t outshine, fine cheeses. It plays nicely with a variety of spreads and pates, and is a home-run with smoked fish spreads or a simple tuna fish salad.

Contains wheat.