Description
Cyclocybe aegerita, AKA "Pioppino, Poplar or Tea Tree Mushroom." This earthy, nutty, peppery and floral-tasting mushroom is found in American, Chilean, Japanese, Korean, Italian, Australian and Chinese cuisine. Soft caps and firm stems provide a good textural variety in soups, stews, hot pots and stir fries. We recommend you find out for yourself why these mushrooms are so 'Poplar' around the world!
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Keywords
Producer Other Cyclocybe Aegerita Agrocybe Poplar Tea Tree Pioppino Nutty Peppery Floral Earthy American Chilean Japanese Korean Italian Australian Chinese Textural Variety Soup Stew Hot Pot Stir Fry Fries Hotpot Stirfry Stirfries Popular