Maplebrook Farm

Maplebrook Farm produces award-winning, handmade artisanal cheeses in the Green Mountains of Vermont. Now offering over twelve cheeses -- including whole milk block feta, fresh made mozzarella, smoked scarmorza, and truffled burrata -- Maplebrook Farm uses old world cheesemaking techniques to produce fresh quality products, with remarkable flavor and texture. rBGH & rBST-free, 100% Vermont Milk provides a distinguishable quality and unparalleled flavor.