Gluten-Free Peppermint Bark Sandwich Cookie

Gluten-Free Peppermint Bark Sandwich Cookie

APPROVED LABEL -

Gluten-Sensitive Salted Peppermint Bark Sandwich Cookie
Ingredients: Gluten-Free Flour Blend (rice flour, whole grain brown rice flour, whole sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum, vitamin and mineral blend [calcium carbonate, niacinamide, vitamin B3, reduced iron, thiamin hydrochloride vitamin B1, riboflavin vitamin B2]), Dark Brown Sugar (sugar, molasses), Unsalted Butter (pasteurized cream, natural flavors), Confectioner’s Sugar (sugar, cornstarch), Corn Syrup,White Chocolate ((sugar, cocoa butter, whole milk powder, soy lecithin (emulsifier), natural vanilla flavor)), Heavy Cream (cream, mono and diglycerides, cellulose gum, polysorbate 80, carrageenan), Eggs, Raw Sugar, Cocoa Powder, Vanilla Extract (vanilla bean extractives in water, alcohol (35%), Buttermilk Powder (Buttermilk Solids, Whey Solids), Baking Soda, Apple Cider Vinegar, Peppermint Extract (alcohol, water & oil of peppermint), Sea Salt, Kosher
Salt, Natural Food Coloring (vegetable juice and beta carotene).
Contains: milk, soy, eggs.

Processed in a facility that also processes foods containing nuts and gluten.

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Plate Fete, 100 Brookhaven Drive, Williamsburg, VA 23188.

Net Wt. 2.9oz (82 grams)

Date prepared: Discard date: