Gluten-Free Apple Cider & Oat Cookies

Gluten-free Apple Cider and Oat Sandwich Cookie

APPROVED LABEL -

Gluten-Sensitive Apple Cider & Oat Sandwich Cookie
Ingredients: Gluten-Free Flour Blend (rice flour, whole grain brown rice flour, whole sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum, vitamin and mineral blend [calcium carbonate, niacinamide, vitamin B3, reduced iron, thiamin hydrochloride vitamin B1, riboflavin vitamin B2]), Light Brown Sugar (sugar, molasses), Unsalted Butter (pasteurized cream, natural flavors), Confectioner’s Sugar (sugar, cornstarch), Molasses, Eggs, Raw Sugar, Freeze-Dried Apples (freeze-dried fuji apples, ascorbic acid, vitamin C, citric acid), Apple Cider (unfiltered juice from ripe, whole apples), Vanilla Extract (vanilla bean extractives in water, alcohol (35%), Buttermilk Powder (Buttermilk Solids, Whey Solids), Baking Soda, Apple Cider Vinegar, Sea Salt, Ground Cinnamon, Kosher Salt.
Contains:milk, eggs.

Processed in a facility that also processes foods containing nuts and gluten.
KEEP REFRIGERATED
Plate Fete, 100 Brookhaven Drive, Williamsburg, VA 23188.
Net Wt. 2.9oz (82 grams)

Date prepared: Discard date: