SMALL HOUSE SOURDOUGH

At Small House Sourdough, we believe great bread starts with great ingredients. Our small-batch sourdoughs are crafted with care using only fresh, organic, and wholesome ingredients—no shortcuts, no additives, just honest bread made the traditional way. Every loaf is naturally leavened, hand-shaped, and slowly fermented to bring out deep, complex flavors and a tender, nourishing crumb. From our oven to your table, we bake with the same passion and attention to detail we’d use for our own family, so you can taste the love in every slice.