Myzel Risin'
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About
Established in 2023 by brother and sister looking to provide healthy options with food that we love. "Myzel" is German for mycelium and as an homage to our heritage, like mycelium, we believe in CONNECTING TO YOUR ROOTS, especially with food. As a family-owned small business, we value growing the highest quality mushrooms possible for our supporters. Fresh and healthy food is a passion we love to share and strive to help others enjoy.
Production Practices
Use Only Organic Materials Non Gmo Antibiotic And Hormone Free Holistic Management
We strive to provide the highest quality products through vertical integration growing spore to store. All of our fresh mushrooms are grown indoors in an environmentally controlled atmosphere on an organic substrate.
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