Sourdough demi-baguette

These sourdough demi-baguette is perfectly sized for everyday enjoyment — crisp and golden on the outside with a beautifully blistered crust, and soft, airy crumb on the inside. Naturally leavened and slow-fermented for deep flavor, it has a subtle tang that pairs effortlessly with butter, cheeses, soups, or your favorite sandwich fillings. Rustic, flavorful, and just the right size for two to share (or not!). 🥖
They come in a pack of two.