The Fromagerie Inc.
Specialty Food Artisan
Fromagerie opened for business in November 2017. We’re here to delight Central Ohio Foodies and their friends with cheesy goodness. We curate the world's best farmhouse cheeses & accompaniments and craft flavorful, pair-worthy yeasted and sourdough breads using slow fermentation methods in our licensed microbakery. Specialties: cheese | artisan breads and cheesy loaves | customer order cheese plates and party boards | cheese tasting and education events | catering. Fromagerie operates at Columbus-area farmers markets and hosts wine & cheese tasting events at the 1400 Food Lab. Check the "events" section of our Facebook page for details.
Kim Hendrix
Kim Hendrix is a professionally trained baker and cheesemonger.
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