Crabapple Farm

We are a small diversified family farm integrating regenerative, organic, and traditional farming practices to produce healthy food for our community. Since 2003 we have been striving to build a sustainable farm that balances ecological, social, and economic sustainability. Our produce is grown with organic fertilizers and no pesticides of any kind. Our plants are grown in organic potting soil in our wood-heated greenhouse. Our animals are all raised on pasture. Our cattle are fed only pasture and hay, our sheep flock gets supplemented with organic grain only at lambing time, and our laying hens are fed certified-organic soy free grain.