Description
Meringue-Coated Alfajor with Dulce de LecheThis traditional artisanal alfajor is crafted with layers of crisp, thin pastry biscuits stacked and generously filled with rich, creamy dulce de leche (traditional milk caramel). The entire confection is completely sealed in a delicate, crispy white meringue glaze (also known as baño de repostería or Italian meringue coating). Each bite offers a delightful contrast between the sugary, brittle exterior, the tender baked dough, and the smooth, gooey caramel center.
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