Vegetable Dumplings (Vegan)

Fresh, vibrant, and full of flavour, our frozen vegetable dumplings are proof that simple, quality ingredients can create something truly special. Each dumpling is generously filled with a thoughtful blend of quality ingredients: earthy shiitake mushrooms, crisp cabbage, sweet carrot, and fragrant Chinese chives. These vegetable dumplings are ideal for any meal, any time, and delicious enough to win over the pickiest of palates.

Perishable. Keep frozen. Must be Cooked. Do not thaw.

Why you’ll love them:
Generational family recipe
Made with fresh, quality ingredients
Frozen to preserve freshness
Restaurant-quality taste and texture
So good, even the pickiest foodie can’t resist

Ingredients:
Filling: Shiitake Mushroom, Napa Cabbage, Carrot, Yellow Onion, Chinese Chives, Canola Oil, Shaoxing Wine (Water, Rice, Wheat, Salt, Caramel), Soy sauce (water, salt, soybeans, sugar, wheat flour, caramel, sodium benzoate, disodium 5′-inosinate, disodium 5′-guanylate), Ginger, Sesame Oil, Sugar, White Pepper.

Wrapper: Wheat Flour, Water, Corn Starch, Salt.

Allergen statement:
Soy, Wheat, Sesame.