Root to Fruit Chef

We pride ourselves in selling organic certified raw vegan dairy-free gluten-free soy free and refined sugar-free cakes. We also have a line of high and jalapeno jellys. we have a very special vegan queso we make for macadamia nuts. We also have a wawa bar, Frozen cheesecake bar on a stick dipped in chocolate. Which we again stand by no dairy gluten or soy in these have no refinery sugars. We make our own chocolate. Our food is nutritionally dense and high in protein. We also during seasons to a candied fermented and candied garlic, and candied peppers with ginger and garlic.