All Natural Homestead Beef

Hey there, We are a 4th generation Colorado Cattle Ranch producing Scottish Highland beef and Blue Speck hogs (pork). Our animals are free ranging and grass fed with a "high end" traditional finish. We raise all of our animals to be 2 years of age before we process. For the last 3 months of their lives we bring them in from pasture and blend their feed. This blend consists of a main portion of grass hay, alfalfa, brewers grain and molasses. This an all natural selection of feed with digestable grains so our animals remain happy and healthy. No steroids, hormones, antibiotics corn or soy are given to any of our animals ever. This is an expensive way to finish but well worth it for the quality results. Highland beef is a very unique product. It's rich in flavor, approx 7% higher in protein, 17% higher in iron and other nutrients and 4% less fat and cholesterol than commercial beef breeds. Also notable, Scottish Highland cattle produce beef that is naturally higher in omega-3 fatty acids compared to many conventional beef breeds. Because they are grass-fed and slow-growing, their meat is nutrient-dense, leaner, and lower in cholesterol. Our animals are processed in a small, family owned and operated USDA Facility with the highest standards. Our family has been proudly selling beef at Farmers Markets in Colorado for over 25 years. Thank You!